Paneer Tikka

Spiced cubes of cottage cheese smeared with onion and capsicum, finished in clay oven for smoky flavor.

Soya Malai Chaap

Soya bean marinated in ginger and garlic, aromatic Indian herbs, barbequed till perfection.

Aloo Tikki Chaat

A fried potato cutlet topped with chickpeas curry, served with chilled yoghurt and various chutneys.

Samosa Chaat

Samosa topped with chickpeas curry, served with chilled sweet yoghurt and various chutneys.

Papdi Chaat

Lentil crackers with potato, chickpeas served with chutneys and finished with pomegranate seeds.

Bhel Puri

Mixture of puffed rice, peanuts, sev, mixed with chopped onion, tomatoes, chickpeas and medium tangy sauce.

Pani Puri (Gol Gappe)

Small crispy fried ball filled with potatoes and white chickpeas served with mint water.

Dahi Puri

Small crispy fried ball filled with yoghurt, potatoes, white chickpeas and tamarind mint sauce.

Pav Bhaji

Blend of spicy mashed vegetables served with butter toasted buns.

Chole Bhature

Spice chickpeas served with deep fried bread.

Chicken Malai Tikka

Tender pieces of chicken thigh, marinated in saffron and spices, cooked in clay oven.

Chicken Tikka

Tender pieces of chicken thigh, marinated in Indian spices.

Tandoori Chicken

Whole chicken marinated overnight in secret Indian flavors, finished in clay oven.

BURRAH MASALEDAAR [Lamb chops]

Tender lamb cutlets marinated with ginger garlic herbs, cooked to order in the hot tandoor oven.

Amritsari Fish

Succulent pieces of fish cooked in chef selected spices, lemon juice, deep fried till crisp.

Veg Platter

Mix of four VEG entrees mixed, served with chef special dip and bread.

Non-Veg Platter

Mix of four non veg entree mixed, served with chef special dip and bread.

Chilli Paneer

Deep-fried cottage cheese cooked with soy sauce and diced capsicum Chinese style.

Veg Manchurian

Deep-fried vegetables cooked with finely chopped onion, capsicum, and soy sauce.

Gobhi Manchurian

Deep-fried cauliflower cooked with finely chopped onion, capsicum, and soy sauce.

Chicken Singapore Noodles

Noodles cooked with diced chicken pieces and soy sauce.

Chilli Chicken

Spicy Tender pieces of chicken cooked with soy sauce diced with onion and capsicum Chinese style. [cornflour]

Veg Singapore Noodles

Vegetarian Noodles cooked with sliced capsicum, onions, carrots, cabbage, and soy sauce.

Veg Fried Rice

Cooked rice with stir fried vegetables, soya sauce and other seasonings.

Chicken Fried Rice

Cooked rice with stir fried chicken, soya sauce and other seasonings.

Dal Makhani

Slow cooked kidney beans and black lentils with herb and spices and blend of cream and butter.

Paneer Kadhai

Cottage cheese cooked in onion tomato gravy with diced onion, capsicum topped in a blend of dried fenugreek.

Paneer Palak

Cubes of cottage cheese cooked with chopped spinach, onion tomatoes and spices.

Special Malai Kofta

Dumpling of dried fruit and cottage cheese in a rich creamy sauce.

Tandoori Soya Malai Chap

Smoky soya chap cooked with onion and capsicum in Indian traditional way.

Paneer Makhani

Cottage cheese cooked with thick tomato gravy and cashew nuts.

Mushroom Chatpata

Button mushroom stir fried with capsicum, onion and Indian herbs.

Shahi Paneer

Cottage cheese cooked in onion and cashew gravy.

Channa Masala

Chickpea simmered with Indian spices and dry fenugreek.

Desi Tadka Daal

Yellow dal boiled and finish with an Indian traditional tadka.

Jalfrezi

Garden vegetables cooked crunchy with spices and finished with coriander. [fresh]

Aloo Gobhi

Fried potato and cauliflower in onion tomato sauce. (Dry)

Chicken Makhani [Butter chicken]

Tender pieces of chicken cooked with tomato, cream and butter.

Chicken Vindaloo

Chicken cooked with spicy tangy sauce.

Chicken Saag

Chicken cooked with baby spinach, onion and ginger garlic.

Chicken Kadhai

Chicken cooked with Indian spices tamarind and jaggery.

Chicken Tikka Masala

Chicken cooked with diced capsicum, onion and fresh ginger.

Chicken Madras

Chicken cooked in coconut cream with mustard seeds and curry leaves.

Chicken Korma

Chicken cooked in cashew gravy. (Mild)

Prawn Curry

Marinated prawn cooked in a rich Indian sauce.

Malabari Fish

(Goan Traditional Dish)

Fish cooked in coconut milk, mustard seed and tamarind.

Prawn Vindaloo

Prawn cooked in spicy and tangy sauce.

Kashmiri Rogan Josh

Diced Lamb cooked slowly with Indian spices.

Lamb Palak Bahar

Lamb cooked with baby spinach and ginger garlic.

Lamb Kerala

Lamb cooked with mustard seeds, curry leaves and tamarind and coconut powder.

Mirchi Lamb [Vindaloo]

Lamb cooked with onion and red dried chilies.

Lamb Korma

Lamb cooked in cashew and cream. (Mild)

Goat Curry

Goat slowly cooked with onions, fresh herb.

Goat Masala

Goat slowly cooked with Indian spices, onions, tomatoes and ginger garlic.

Goat Pudina Bahar

Goat cooked with mint and coriander with Indian traditional spices.

Onion Salad

Red onions with lemon.

Special Salad

Chopped cucumber, onions, tomato and carrot with special dressings.

Garden Salad

Sliced cucumber, onion, tomato and carrot.

Butter Roti

(Wholemeal)

Plain Roti

Butter Naan

(Plain Flour)

Plain Naan

Pudina Laccha Parantha

Cheese Naan

Cheese Garlic

Aloo Parantha

Keema Naan

(Lamb Mince)

Chilli Naan

Kashmiri Naan

(Mixed Nuts)

Cottage Cheese Naan

Plain Basmati Rice

Jeera Mutter Rice

Kashmiri Pulao

Plain Jeera Rice

Biryani Veg

Biryani Chicken

Biryani Lamb

Biryani Goat

Pickle Mixed

Mixed Veg Raita

Plain Papad

Masala Papad

Gulab Jamun

Ras Malai

Ice Cream